How we started...

Dakota Grills™ all started when Wally tired of having burnt steak. Wally and his family are ranchers from Lake Preston, SD, and they are busy. So busy that when it came time to grill, sometimes things were forgotten. 

Wally and his son Adam, both electrical engineers, searched for a grill that would create a perfect steak every time. Not finding anything, they decided to create their own. 

The challenge was to come up with a grill that could take care of itself even when no one was around. The meat still had to be tender, juicy, and flavorful. The grill had to be durable, easy to use and easy to clean. After years of experiments, the father and son team met and surpassed these challenges. 

The result is the Dakota Grill,™ a much better and safer way to grill. It is patent-pending and is guaranteed for five years.




Chef Adam, kneeling and Chef Wally, standing

 

   

 

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